Join Malaysia’s top universities today.
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Join Malaysia’s top universities today.
Start your application or contact us for more details.

The Bachelor in Patisserie Arts (Hons) Program at Management & Science University (MSU) Malaysia prepares students for the competitive and rapidly evolving patisserie industry. Students receive training in creativity, attention to detail, and business management. The program offers a global internship program for practical experience under the guidance of international pastry chefs, providing students with a competitive edge in the food and beverage industry.
You need to pass STPM/A-Level/equivalent with at least a C (2.00 CGPA) in two (2) subjects or STAM with Jayyid
For other qualifications and certificates (e.g., UEC, Foundation, STAM, etc..) please contact our educational consultants or submit your application for Admission assessment.
Pastry Sous Chef
Boulangerie Owner
MYR 25,987
Tuition fee per yearMYR 25,987
Tuition fee per yearMYR 19,490
Tuition fee per yearMYR 6,496
Tuition fee per yearMYR 77,960
For 4 yearsSubject to annual increase each year
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